It’s party time!

Posted by adam
31 March, 2015
Category Hot Property, In the Diary, Listen to it

aperol

Piccolino treated Bramhall party-goers to a little slice of Italy, at the launch of their bigger, better all-weather dining terrace, last Friday. Hundreds of Club Individual members and guests visited the Moss Lane restaurant to celebrate the official opening of the new-look  terrace, which features an innovative retractable roof, allowing for ‘alfresco’ dining all year round. Throughout the… Read more

Celebrate Easter with us…

Posted by adam
25 March, 2015
Category Hot Property, In Season:, In the Diary, Our Favourites

easter gif.gif2

If you’re planning to catch up with friends and family this Easter weekend, why not hop along to Piccolino, The Restaurant Bar & Grill or Bank Restaurant & Bar and celebrate with us? Whether you fancy relaxing on one of our all weather alfresco terraces, digging into a Sunday roast with the family or just enjoying a drink with friends in the bar, we… Read more

Spring it on!

Posted by adam
19 March, 2015
Category Hot Property, In Season:, In the Diary, Our Favourites

spring grid post

Spring has finally arrived at The Restaurant Bar & Grill and Bank Restaurant & Bar, with  plenty of new flavours to tickle your taste buds. From broad beans to crab and peas to asparagus, our new menu welcomes back a variety of seasonal ingredients, guaranteed to put a spring in your step. Spring cabbage, peas &… Read more

We heart artichokes…

Posted by adam
17 March, 2015
Category In Season:, In the Diary, Our Favourites

artichoke fish

There are more than 50 varieties of globe artichokes grown around the world, with Italy being the largest producer. As well as possessing a distinctly sweet, nutty flavour that is popular in Italian cuisine, artichokes also boast the highest reported antioxidant capacity of all vegetables. Their peak season lasts from March to May, so this… Read more